May 2012 | 92 points
“Light, green-tinged yellow. Exotic, heady aromas of poached pear, white flowers, iodine and clove, with a smoky mineral topnote. Juicy, sharply focused orchard and citrus fruit flavors are complemented by a touch of sweet butter and pick up anise and spice nuances with air. Finishes sappy, stony and very long, with lingering smokiness and florality.”
–Josh Raynolds