“Bright gold. Pungent bouquet evokes mango, green papaya, pear skin and smoky minerals. Deeply pitched orchard fruit flavors are enlivened by juicy acidity, picking up floral and spice notes with air. Chewy, concentrated and powerful but lively as well, finishing with impressive clarity and thrust. This is drinking very well right now.”–Josh Raynolds
- Pinot Noir
- Library & Mags
- Growing Seasons
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