“Dark ruby in color, the La Neblina Pinot Noir, sourced from several Sonoma Coast vineyards, reveals aromas of black cherry fruit with notes of herbs and wood spice. Aged for 16 months in 50% new French oak, the palate is very soft and ripe offering dark red cherry and mulberry fruit, herbal undergrowth, and earth. It is long, sweet and flavorful on the finish and, while drinkable now, will reward patience if aged for an additional year in the bottle.”–M. Potashnik and D. Winkler
- Pinot Noir
- Proprietary Red
- Library & Mags
- Growing Seasons
Join Us: ©2002–2021 Radio~Coteau. All Rights Reserved.