“(50% new oak): Bright ruby. Heady aromas of candied dark berries and cherry-cola, with intense Indian spice and floral accents. Juicy, expansive and penetrating, offering vibrant black raspberry and bitter cherry flavors that gain sweetness with air. Packs a serious punch but comes off lithe and precise, finishing with appealing sweetness and a touch of candied rose.”–Josh Raynolds
- Pinot Noir
- Proprietary Red
- Library & Mags
- Growing Seasons
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